87 products were found matching your search for Fish Market in 6 shops:

Book is in Used-VeryGood condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain very limited notes and highlighting. 2.69

The New Fish Razr Super Heavy Dredge Bar is the biggest and baddest bar on the market. It's made from.150" U. S high grade 316 stainless steel and has all the attributes of the generation II heavy bars but with stronger arms. This bar is designed with larger, heavier drag dredges in mind. You can load this dredge up with ease of mind as it will always hold. The arms are still flexible enough under the water to give your dredge a lifelike feel that will attract more fish. Made in the USA!

Fish any fresher would still be in the ocean. The goal at Mitchell's Fish Market is to be the first choice for the freshest seafood and the most memorable dining experience.

Color/finish: aqua/multi Measures 24in long x 36in wide x 0.5in high Suitable for indoor/outdoor use UV Polyester Spot clean with mild soap and water. Imported

For over 30 years, Harbor Fish Market in Portland, Maine, has been providing the highest quality seafood available. Through its retail store and food service division, it services retail customers, fine restaurants, and institutions. It also reaches thousands of customers through its retail airfreight department, and national wholesale sales department. In addition to its physical reach, Harbor Fish Market has become an iconic destination for tourists and locals alike: it is the authority on Maine seafood. With beautiful displays, knowledgeable family-run staff, and the best seafood around, Harbor Fish is synonomous with Maine's iconic industry. Finally, the family behind the successful business offers up decades worth of recipes and expertise so that you can cook up a delicious dish. From appetizers to soups to entrees, this collection of family-tested recipes is the must-have Maine seafood cookbook.

New Book. Shipped from UK. Established seller since 2000.

Book is in Used-VeryGood condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain very limited notes and highlighting. 0.97

New Book. Shipped from UK. Established seller since 2000.

A vg plus copy in a vg jacket or both are even a little better. No markings - extremely light wear. Publisher priced dust jacket - no remainder marks.

Book is in NEW condition. 1.76

The New Fish Razr Super Heavy Dredge Bar is the biggest and baddest bar on the market. It's made from.150" U. S high grade 316 stainless steel and has all the attributes of the generation II heavy bars but with stronger arms. This bar is designed with larger, heavier drag dredges in mind. You can load this dredge up with ease of mind as it will always hold. The arms are still flexible enough under the water to give your dredge a lifelike feel that will attract more fish. Made in the USA!

"Ramik Green 1/2"" Nuggets 4 oz. bait packs provide the most weatherable bait in the market without the use of wax. The highly attractive bait retains its freshness, sweetness and effectiveness."

The Fish Monkey FM40 Performance Face Guard is one of the most functional, lightweight, comfortable, UPF 50+ face protecting products in the fishing market today. The Fish Monkey Face Guard features the latest in sun protection technology, in a feather light, breathable fabric with a "sunglass fog" resistant mouth pattern.

Ramik Green 3/16 in. Pellets 1.5 oz. bait packs provide the most weatherable bait in the market without the use of wax. The highly attractive bait retains its freshness, sweetness and effectiveness.

This is the only seafood cookbook you'll ever need-whether you catch your own or depend on the local fish market. Every step of preparation is made easy.The Purchasing and Preparing section includes detailed information on buying seafood from a fish market. The author discusses in detail how to choose the very freshest seafood, and how to handle it once you get it home.The Sport Angler chapter lists important questions to ask about various fish species and their transport care when hiring a charter and catching your own seafood.The fin fish chapter includes an overview of the best cooking methods for fish. Author Tim Lauer explains and compares the different oil content, flavor strength and texture of various fishes.The shellfish chapter outlines the best cooking methods for shellfish. It also details procedures that guarantee the safety of shellfish preparation and consumption.The Saltwater Cookbook includes recipe sections such as Soups & Chowders, Appetizers & Light Meals, Sauces & Marinades, Sides & Salads, Main Courses, and Preserving Tips.In addition to more than 150 great recipes with complete cooking instructions, this book provides information to sport anglers who catch their own seafood. You'll find lots of seafood preparation safety tips, seasonal guide and substitution information, along with complete nutrition data.

The traditional Christmas meal in Prague isn't turkey or ham, but a special kind of Christmas fish. On Christmas Eve, Tom chooses his live fish at the market, and calls it Peppo. He carefully carries it home, through the streets of Prague's old town, in a big bag of water. Tom loves his new pet, but what fate awaits Peppo as the Christmas meal draws near? This charming, child-friendly story presents one culture's Christmas traditions in fascinating detail. At its core is a heartwarming tale of a boy and his grandpa, as they both learn about doing the right thing. Marit Törnqvist's accomplished artwork vividly brings Tom and Peppo's story, and the beautiful city of Prague, to life.

In his debut cookbook, Joe Gurrera, one of New York's most-beloved fishmongers, and owner of the prestigious Citarella markets, is on a mission to show us how easy it is to cook seafood. Customers tell Joe again and again that they're afraid to cook fish. They don't know how to buy it or prepare it. Enter JOE KNOWS FISH. This book is a roadmap for novices looking to learn the basics of sourcing and cooking fish. With his easy-to-follow recipes and experience-based tips, Joe takes the intimidation out of cooking seafood.

Lavishly illustrated, comprehensive, and accessible, this is the first book on the market to provide care and identification information on all types of fish for every possible environment, from indoor aquariums to outdoor ponds. The Encyclopedia of Aquarium & Pond Fish contains a directory of more than 800 of the most popular pet fish species—freshwater, saltwater, coldwater, and tropical—showing not only what each fish looks like, but what food they eat, which species they can cohabitate with, how big they grow, and much more. The book also includes a thorough guide to the general principles of fish care, from choosing the right type of fish for your lifestyle, to constructing a tank or pond, to setting up a complete ecosystem with multiple fish and plant species. With beautiful, full-color photographs to accompany the incredible wealth of information, it’s both a joy to look through and an indispensable resource for any fishkeeping enthusiast.

Far away in Ancient Egypt, Jackal and Ibis are brought before the Cat Pharaoh to be punished for stealing from the town market.  In a merciful moment, the Pharaoh decides to give the two friends one last chance: they must journey up the River Nile to the temple of Karnak and bring back something that has been taken from her ­ a beautiful and precious Jewel Fish. But she has a warning for the two:“Do not take anything else while you are in Karnak.  And know that the Jewel Fish is magical.  Be sure it does not get wet.”Jackal and Ibis are not very clever and ignore the Cat Pharaoh's words, taking a few extra treasures for themselves . . . and disaster follows!It’s up to readers to work out from the pages of the book what the Jewel  Fish looks like, then log on to www.graemebase.com, where the Cat Pharaoh and Crocodile Prince wait for their treasures to be returned. A cunning  mechanical device in the back of the book holds the final key to the puzzle.And on the back of the book’s jacket is a poster map of ancient Egypt with facts about the actual places and mythological characters in the story.Complete with hieroglyphics and sparkling jewels, here is a cautionary tale set amongst the wonders of an ancient world, from the bestselling and highly acclaimed author of such classics as Animalia, The Eleventh Hour and The Legend of the Golden Snail.

Market rules connect both local farmers and cooks, whether in rural Ireland or downtown Los Angeles, and enable widespread distribution, whether through twelfth-century Mediterranean trade in dried pasta or the now global trade in fresh fish. No wonder people have worked so hard to save markets under threat – in Athens, in Dublin, in Nazareth – indeed, worldwide.